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This Festive Bikini – The Method

WHere is an easy version of a drink from a new menu. It's a large-volume prepared mix that's bursting with the tastes associated with festive period, making it excellent for your celebration. Any leftover syrup you can use for morning drinks, sweets, or to mix additional servings of bikinis.

Bikini Recipe

Makes enough for 10 servings

To make the Clementine Syrup (produces 750ml)

300ml fresh clementine juice
200ml fresh lemon juice
500g fine sugar

For the Cocktail (yields 850ml, serving 10)

400ml decent vodka
100ml dry gin
150ml peach liqueur
200ml citrus syrup (see above)
Whole cranberries, as a garnish
Mandarin essential oil, as a final touch

Method

Making the Citrus Syrup: Put the listed ingredients inside a saucepan, bring to a light boil, agitating until the sugar dissolves. After that, take off the stove allowing it to reach room temperature completely. Transfer into an sterilised bottle, seal and store chilled, where it will keep for about one month.

Preparing the Batch Mix: Pour the specified liquids in a big jug, leave to sit for one hour, then filter it preferably using cheesecloth, so it's fully clarified.

For serving: Pour 85ml of your cocktail base into your mixing glass containing ice, gently stirring gently for one minute to cool it down. Pour into an cold coupe glass or similar, decorate with the cranberries and finish with a light spray of mandarin oil over the top.

About the author

Brian Walter

A seasoned casino enthusiast with over a decade of experience in gaming analysis and jackpot strategies.

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